The company is a family company and operates since 1983.
It has a large customer focus. It is preffered by both the indigenous population as well as the foreign tourists arriving in the region either individually or with a travel agent (group).
This preference is rewarding and reveals the excellent quality of the dishes offered. The company has a very good reputation in the region and beyond. The clients of the company are the living advertisement for it to get new customers.

The taverna offers traditional dishes like:

• Meet from the mountain region

• Local rooster with spagetti

• Local hair in the cassarole

• Local weeds

• Bread baked in a traditional wood oven

• Local cheese

•  Yogurt and honey from the area

Fruit from the mounain region of the shire (cherries, pairs).